recipe won't fail!Basic hot spring egg

recipe won’t fail!Basic hot spring egg

Don’t fail!Basic hot spring egg

Half an hour

For toppings and breakfast. We will introduce the recipe and how to make “basic hot spring eggs” with a video. Hot spring eggs that are perfect for toppings and breakfast. It’s actually easy, and you can finish it beautifully just by leaving it for about 30 minutes. It is also recommended to sprinkle soup stock and have it like breakfast at an inn. Please make it and see it ♪

Writer : macaroni_channel

This is the official video account of macaroni.Trends, time saving, sweets, surprising idea dishes, how-tos using items such as napkins and forks, convenient kitchens that make cooking more enjoyable … See more


(4 pieces)

  • egg


・ Bring the eggs to room temperature.

How to make


Put 1 liter of water in a pan, bring to a boil, pour 200 cc of water and turn off the heat.

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Gently put the eggs in, cover and leave for 30 minutes.

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Cool it in cold water, insert it into a bowl, and it’s done.

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Tips and points

The point is to add water to boiling water to bring the water temperature to about 80 ° C. If you break one piece and the mass is weak, try adjusting the soaking time.

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