recipe Make with onions, which is a supporting role of the dining table!3 side dishes

recipe Make with onions, which is a supporting role of the dining table!3 side dishes

Writer : bluesheepmico

Housewife / Instagrammer

The high-impact Nokke-don with Dawn and side dishes is very popular as it is appetizing! Enjoy a powerful dish that suits “delicious!” Rather than “delicious” ♪

In fact, excellent ingredients!3 side dishes with onions

Onions served in a colander

Photo by bluesheepmico

Hello everyone. The ingredients for this time are onions.

When using onions, I suddenly thought about it. When asked if I love onions, hmm … it’s normal. But without it, I’m in trouble. This is because there are many dishes that cannot be made without onions.

There are few dishes in which onions play the leading role, but don’t you think that their presence is comparable to the supporting award? After all, that unique sweetness and flavor cannot be replaced by other vegetables. Not only for curry and meat potatoes, but also for miso soup and kakiage, the taste will be improved. There are almost no days when I don’t use onions at home.

That’s why I buy a lot at once, and I think most households have it on hand. I would like to introduce three recipes that use such onions. Then, please have a recipe.

1. “Marinated purple onions and prosciutto” with a pleasant crunchy texture

Photo by bluesheepmico

Ingredients (3 servings)

・ Purple onion …… 1 piece (200g)
・ Prosciutto …… 80g * I used the cube type, but I think it can be sliced.

Marinated liquid
A Easy vinegar …… 4 tablespoons
A honey …… 1 tablespoon
A Lemon juice …… 1/2 tablespoon
A Olive oil …… 1 tablespoon
A Black pepper …… Appropriate amount

How to make

1. Cut the onion in half lengthwise, slice it thinly with a slicer to cut off the fibers, and expose it to water quickly.

2. In a containerAAdd the marinade, squeeze the onions and prosciutto, mix the whole, and cool in the refrigerator for at least 1 hour to complete.

The crispy texture of purple onions and the saltiness of prosciutto are combined to make it very delicious. Since purple onions are used, the spiciness and odor peculiar to onions are also low. I want white wine and a bucket.

2. When you want to eat a little curry! “Curry-like”

Photo by bluesheepmico

Ingredients (3 servings)

・ Onion …… 1 piece (200g)
・ Potato …… 1 piece (150g)
・ Pork …… 100g
・ Salad oil …… 1 tablespoon
A curry powder …… 1.5 teaspoons
A ketchup …… 1 tablespoon
A Dashi soy sauce …… 1 tablespoon
・ Salt and pepper …… Slightly

Related Posts

Leave a Reply

Your email address will not be published. Required fields are marked *