Evolutionary rice balls!Grilled rice balls with wings
Crispy! We will introduce the recipe and how to make “Hanetsuki-yaki Onigiri” with a video. Evolutionary grilled rice balls with persimmon seeds, yukari, and perilla mixed in rice, melted cheese in a frying pan, and feathered. Crispy cheese and saltiness are addictive, and the texture of persimmon seeds is an accent, making it a grilled rice ball that you can enjoy as a snack.
Writer : macaroni cook
Culinary expert / nutritionist
He belongs to the track and field club from elementary school to high school and is interested in nutrition because of his experience of strict dietary restrictions. Worked at a welfare facility as a dietitian for 5 years, engaged in dietitian work, cooking, and management work. m … see more
(For 2 people)
How to make
Put the persimmon seeds in a bag and crush them roughly.
Add ①, Yukari, and perilla to the rice and mix.
Place 1/4 amount of ② on the cooking sheet and hold it in a triangle.
Add sesame oil to a frying pan to heat it, and once it has a one-sided grill, remove it.
Spread the melted cheese and put the rice balls on it. When it’s crispy, it’s done!
Tips and points
・ Please arrange the ingredients to put in the rice to your liking.
The umami is tightly packed.Meat bun style rice ball
Introducing the recipe and how to make “Nikuman-style rice ball”. Wrap the meat miso made in the microwave in warm rice and mold it with a bamboo skewer to make a rice ball that looks like a meat bun. Meat miso filled with umami goes great with rice ♪ It is also recommended to bring it as a lunch box.
Children’s day.Chinese rice balls
Easy with a rice cooker and cut rice cake. We will introduce the recipe and how to make “Chinese chimaki-style rice balls” with a video. A simple Chinese rice ball that does not require glutinous rice or a steamer. It’s easy to make just by cooking with a rice cooker, so it’s recommended for children’s day rice. It’s also perfect for consuming excess mochi.
Rich horse!Miso butter corn grilled rice balls
Add more flavor! We will introduce the recipe and how to make “Miso butter corn grilled rice ball” with a video. I mixed a lot of corn with rice, squeezed it, applied miso butter and baked it. The sweetness of the corn matches the rich miso sauce with rice! It’s a grilled rice ball that’s perfect for snacks.