Crispy fluffy texture ♪ Bread pudding
We will introduce the recipe and how to make “bread pudding” with a video. It is a sweet that you can easily make by simply baking bread soaked in egg liquid with a toaster. The surface is fragrant and crispy, and the inside is fluffy and irresistible. Not only for snacks, but also for breakfast.
Sweets and sweets
Bread, jam and cereal
Bread
Plain bread
Writer : macaroni cook
Cooks
Former cooking class instructor. Currently working as a macaroni cook. I love eating and drinking. Good at making sweets and Italian food.
material
(For 2 people)
382kcal
-
Bread (6 slices)
2 sheets -
egg
2 pieces -
sugar
2 tablespoons -
milk
300cc -
topping
-
icing sugar
Appropriate amount -
blueberry
Appropriate amount -
mint
Appropriate amount
-
icing sugar
How to make
1
Cut the bread into small pieces.
![[How to make]Bread pudding](https://cdn.macaro-ni.jp/assets/img/loading_spacer.gif)
2
Break the egg into a bowl, beat it, add sugar and milk, and mix well.
3
Place ① on a bakeware and pour half of ② into it.
Four
Bake in a toaster for 15 to 20 minutes and you’re done. Sprinkle with powdered sugar if you like, and add blueberries and mint.
Tips and points
・ Adjust the heating time of the toaster by watching the situation.
Nutritional value (excluding toppings for 1 person)
Protein: 17.7g
Lipid: 14.4g
Carbohydrate: 44.3g
Salt equivalent: 1.1g
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