recipe Cali mochi ♪ Chikuwa fried spring rolls

recipe Cali mochi ♪ Chikuwa fried spring rolls


Cali mochi ♪ Chikuwa fried spring rolls

5 minutes

Volumey with 3 ingredients! We will introduce the recipe and how to make “Chikuwa fried spring rolls” with a video. A crispy, chewy spring roll wrapped in rice paper and fried. It’s a simple combination of chikuwa and perilla, and it has a pleasant texture, so it’s perfect as a snack.

Writer : macaroni cook addicted

Culinary expert

After working as a cook assistant, freelance food styling for TV photography at a food distribution company, advertising styling at a production company, and providing recipes to companies, I joined macaroni. m … see more

material

(4)

  • Chikuwa
    4
  • Macrophyll
    4 sheets
  • Rice paper
    4 sheets
  • Salad oil
    Appropriate amount

How to make

1

Wet the rice paper and roll it up in the order of perilla and chikuwa.

[How to make]Chikuwa fried spring rolls

2

Fry in 170 degree oil to complete.

[How to make]Chikuwa fried spring rolls

Tips and points

・ It is also recommended to make chikuwa with processed cheese inside.
・ You can enjoy it as it is or with soy sauce or sweet chili sauce.

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