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[Hình ảnh] What children in the world eat every day


Photographer Gregg Segal has taken a collection of "Children and their daily food" around the world by lying down and shooting from above. Gregg has learned a lot and delved into the diet of every child who is growing in age, what do they like to eat? how? and every food also depends on the tradition and culture in each country.

While working with the children, Gregg often asks near-daily questions such as: What do you like to eat? Do you usually eat canned food? Do you have a diet? Do you eat vegetables?

Of course the data collected about children's food and drinks is captured exactly with the fact that they eat every day and depending on the day will change different tastes, not the general of a country. Just arrange it properly with the frame, the kids just need to lie in a background carpet and the clothes are suitable for where they live, make a comfortable pose and "POP" is done.





Two sisters: Alexandra Lewis 9 years old (left) and Jessica Lewis 8 years old – Altadena, California, USA



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Isaiah Dedrick 16 years – Long Beach, California, USA



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Cooper Norman 10 years old – Altadena, California, USA



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6-year-old Nino Khaburzahia – Western Hollywood, California, USA






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Andrea Testa 9 years old – Catania, Italy




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Rosalie Durand 10 years old – Nice, France



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Kawakanih Yawalapiti 9 years old – Xingu river bank, Mato Grosso, Brazil



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Meissa Ndiaye 11 years old – Dakar, Senegal



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Frank Fadel Agbomenou 8 years old – Dakar, Senegal




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Anchal Sahani 10 years old – Mumbai, India




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Nur Zahra Alya Nabila Binti Mustakim 7 years old – Kajang, Malaysia




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Altaf Rabbal DLove Bin Roni 6 years old – Gombak, Malaysia




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Beryl Oh Jynn 8 years old – Kuala Lumpur, Malaysia




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Mierra Sri Varrsha 8 years old (left) and Tharkish Sri Ganesh 10 years old –
Kuala Lumpur, Malaysia




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Greta Moeller is 7 years old – Hamburg, Germany




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Yusuf Abdullah Al Muhairi 9 years old – Dubai, United Arab Emirates (Emirates)



Gregg's set of photos is most popular in Malaysia because there are too many culinary cultures in each region. As in general, the children in the world have different diets and nutrition frameworks depending on the rich – poor, the exchange rate, the economic income of the family. For example, children in the US where low-income families often eat a lot of "pet food" because it is cheap and fast (Pizza, pasta, sausage, …) But for those other countries it is in top "luxury" foods, merely eating bread, drinking milk, and fruit.



Mikeknowsme

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