夕食のおかずにも! お肉たっぷりでボリューム満点のおつまみ3種【おうち居酒屋おつまみレシピ(3)】

#Food As a side dish for dinner! 3 kinds of snacks with plenty of meat and full of volume[House Izakaya snack recipe (3)]


Reliable pork top is transformed into

table of contents

  • Spicy beef
  • Cheese in fried dumplings
  • Pork ginger skewer cutlet

Snacks for drinking at home. If it goes well with rice as well as alcohol, it can be used as a supper for children, so it’s two birds with one stone!

So, in the 3rd installment of the “Ouchi Izakaya Snacks Recipe” series, we will introduce the meat and fried snacks that are very useful as side dishes, following the 2nd installment.

* * *

Spicy beef

Beef with an ethnic flavor is mellow with egg yolk

[Materials for 2 people]* 1 person 448kcal / salt 1.4g
・ Beef cut off … 200g
・ Egg yolk … 1 piece
・ Shellfish cracked vegetables … 1/2 pack
・ Garlic … 1 piece
·Salad oil
·sugar
・ Curry powder
·soy sauce
·sweet sake

[How to make]
1. Cut the shellfish cracked vegetables in half. Cut the garlic into thin slices.
2. Put 1 tablespoon of oil and garlic in a frying pan and heat on medium heat. When the aroma comes out, spread the beef. Sprinkle 1/2 tablespoon of sugar and 1 teaspoon of curry powder on the whole, and bake for about 2 minutes while turning the meat back. Add 1 tablespoon each of soy sauce and mirin and fry the whole.
3. Serve in a bowl and add shellfish cracked vegetables and egg yolk.

..

Related Posts